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Avocado Protein Chocolate Cookies

April 12, 2015 By [email protected]

Avocado Protein Chocolate Cookies

Today was a perfect Sunday. I started my day with a killer workout at Title Boxing. Boxing is such a HARD workout. I love how it incorporates not only heavy cardio, but also the perfect amount of strength training. Every time I take a class, I leave exhausted, drenched in sweat, and seriously energized.

After my workout, Keith and I ran some wedding errands! Our wedding is in less than 3 months (OH MY GOD), so we’re at the end stages of planning. On todays errand list: Buy Keith’s tux shirt, bow tie, and wedding band!

After a full day of shopping (we found the perfect ring.. yay!), we came home for some relaxation. I realized that I haven’t done any baking in quite a while, and got a hankering to get a bit creative in the “sweets” department.

Lately, I have been needing something that I can quickly grab and eat before an early workout. I feel most energized when I eat something that’s got healthy fat, protein and carbs. I don’t like feeling weighed down before exercise, so I wanted to make something light yet still filling. Ok creative brain, get to work!

Healthy Fat-Avocado

Protein- protein powder

carbs-quinoa flour

My conclusion: Avocado Protein Chocolate Cookies

You guys… I think I’ve created my favorite cookie ever. They have a fudge like texture, and the perfect chocolatey taste. I added some goji berries and vegan chocolate chips for some extra texture. These are gluten free, sugar free, high in protein healthy fats and carbs! They are the perfect pre or post workout snack. I mean common, who doesn’t love cookies?!


Avocado Protein Chocolate Cookies
 
Print
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
 
This recipe for avocado protein chocolate cookies is absolutely delightful. Avocado lends to a fudge like texture. These are high in protein, healthy fats, and easily digestible carbs. The perfect pre or post workout snack!
Author: Cookies to kale
Recipe type: cookies
Serves: 4 servings
Ingredients
  • ¼ cup quinoa flour
  • ¼ cup cacao powder
  • ¼ tsp baking powder
  • ½ cup mashed avocado
  • ½ tsp vanilla extract
  • ½ TBS honey or agave (you may want more if you want a sweeter taste)
  • 5 TBS protein powder
  • ¼ cup milk of choice
  • 1 egg white (optional 1 chia egg)
  • ½-1 TBS stevia
  • ½ tsp salt
  • 2 TBS goji berries
  • 2 TBS vegan chocolate chips
Instructions
  1. pre-heat oven to 350 degrees
  2. spray baking sheet with non-stick cooking spray
  3. in a bowl, combine all ingredients. MIX WELL
  4. spoon cookies onto baking sheet (portion out desired size and flatten out with the back of a spoon- about 8 large cookies)
  5. bake for about 15 minutes or until outside is solid
  6. enjoy!
3.2.2925

I hope everyone is having an amazing Sunday! Tonight, we are going to “escape the room” with some friends! I’m super excited. I’m sure it’s going to be absolutely hilarious.

syn

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Filed Under: Breakfast, Desserts, gluten free, Recipe, Snacks and Sides, Vegan Tagged With: avocado cookies, avocado protein cookies, cookies, protein cookies

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Welcome to Cookies to Kale! I'm so glad you stopped by!
I'm Synthia, a twenty something living in Manhattan with my husband. I'm a Broadway performer, Holistic Health Coach and lover of Dark Chocolate.
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A Note from Synthia:

My hope is that Cookies to Kale can be a place to inspire people that healthy food can be delicious! All recipes are free of gluten, soy, peanuts, and are 95% vegan/vegetarian. I urge readers to try something new and introduce themselves to a world of healthy eating!

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Disclaimer: This blog is not intended to be used as medical or nutritional advice. Information and statements regarding health claims on this blog have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. You should always consult a doctor before making any changes to your diet and exercise routine.

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